
Creamy and mild, Putnala Podi is made from roasted Bengal gram (putnalu), coconut, garlic, and a touch of tamarind. It’s a favorite among kids and elders alike, thanks to its smooth texture and balanced flavor. Perfect with idli, dosa, or chapati—it’s also great for quick snack dips when mixed with curd or oil.
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Putnala KaramPodi, made from roasted Bengal gram (putnalu), coconut powder, garlic, and a hint of tamarind, is a smooth, mildly spiced powder loved by both kids and adults. Creamy in texture and mellow in flavor, this podi is a gentle introduction to Andhra spice blends. Mix it with ghee or sesame oil and enjoy with dosa, idli, or chapati. It also makes a quick dip when stirred into curd or used as a spread in sandwiches or wraps. With its balanced flavor and high fiber content, it’s a healthy and tasty addition to any meal.
| Weight | N/A |
|---|---|
| Select | 100 Gms, 250 Gms, 500 Gms, 1 Kg |
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